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Raising the Standard in IQF Vegetables

In this blogpost, we interviewed our IQF vegetables expert Alejandro Palacios Valencia. We discussed 5 burning questions in the industry:

TOMRA Food’s ongoing support shows ‘there is no strength without unity’

Could it be that social distancing brings people and businesses closer together?

Looking Towards a More Connected Food Industry

The world – particularly the world of food – is changing faster than ever before, with technological advancements and innovation fueling a whole new set of business requirements and consumer behaviors. With consumers already living in a digital world, the food processing industry is looking towards smart food processing and the ‘digital transformation’ required to digitalize their processes, enhance production, optimize efficiency and, generally, increase the overall quality and speed of their entire operation.

CAVENDISH FARMS INSTALLS TOMRA’S ECO STEAM PEELERS IN ITS NEW PRODUCTION FACILITY IN LETHBRIDGE

LEUVEN, BELGIUM, 23 October 2018 – Cavendish Farms, one of the largest processors of frozen potato products in North America, is equipping its new, state-of-the-art production facility in Lethbridge, Alberta with TOMRA’s Eco steam peelers.

Steam peeling: increasing profitability and reducing waste in potato processing

As TOMRA ships its 200th steam peeler from our state of the art processing facility in Slovakia, we take a look at the impact steam peeling has on profitability and waste reduction in the potato processing industry.