Nov 23, 2020 4:02:26 PM
Fulfilling the two biggest responsibilities of IQF vegetable processing, food safety and product quality, can sometimes seem like mission impossible. Though processors are tasked with preventing foreign materials and imperfect produce from reaching the end of the line, these difficult-to-see enemies can also be difficult to stop. Extraneous vegetable material (EVM) and foreign extraneous vegetable material (FEVM) are often unseeable by the human eye and not always detectable by conventional sorting machines. But now there is a groundbreaking sorting technology which makes the previously impossible possible.