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What matters more for food businesses, quality and safety or quantity? The long-standing consensus among food growers, packers and processors is that quality is crucial. Delivering a high-quality product – uniform in size, shape and color and free from contamination, foreign materials and damaged items. Delivering a safe quality product results in maintained consumer trust and maximized sales and profits, whilst ensuring the brand is protected.

Digital standards urgently needed to modernize the food supply chain

TOMRA Food Launches Farm-to-Fork Pan-Industry Working Groups.

08 February 2018

Corporate sustainability: A guide to measuring and improving energy efficiencies

By Dr. Doug Reid, Engineering Manager, TOMRA Sorting Food

31 March 2017

Making the most of food: Yield Optimization

Roel Molenaers, head of product management, TOMRA Sorting Food

24 November 2016

Crossing out contamination

According to the World Health Organization (WHO), an estimated 600 million people – almost 10 percent of the global population – fall ill after eating contaminated food.

23 June 2016

Time to sort out food waste

Almost a third of all food produced worldwide is never eaten, leading to 1.3 billion tons of food waste each year. This includes around 45 percent of all fruit and vegetables and 20 percent of meat. Just one quarter of this wasted food could feed the 795 million chronically hungry people around the world.

20 April 2016

EMEA Service Manager to deliver "best-in-class" customer care

TOMRA Sorting Food has appointed a service manager for Europe, Middle East and Africa (EMEA) to further develop its customer care offer.

15 December 2015

Automation essential to sustainable success

Continued advances in automation and robotics are making the global food manufacturing and processing industries safer, more efficient and able to deliver higher profits, according to TOMRA Sorting Food.

17 November 2015

Artificial Intelligence and food sorting

Food sorting machines with the ability to think like humans could solve the greatest challenges facing the industry today, says TOMRA Sorting Food.

06 October 2015

Food safety ensured by food sorting equipment

Food safety first is order of the day, says TOMRA.

06 July 2015