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How BSI+ detects the tiniest pinhole damage in almonds

The most frustrating challenges for almond producers lie around detecting the tiniest defects and removing these nuts from production. Many inspection systems simply are not sensitive enough to spot the tiniest pinhole damage, making rework by human inspectors unavoidable.

How BSI+ helps turn double almonds into second revenue stream

Almond doubles (twins) are just as tasty and nutritious as their single cousins, yet often cause a high quality product to be sold at a lower grade due to the challenges around blanchin or slicing the odd shape. Whilst premium whole nut brands might reject these concave nuts, there are plenty of others waiting to turn them into butter, flour or use them in snack bars.

Success story: Laragon, Australia

As a company who take great pride in delivering exceptional quality of both their kernel and in-shell produce, the TOMRA 3C has enabled Laragon to significantly enhance their operation.

The invisible threat facing almond growers

Hailed as a nutritionally dense ‘super food’, the global demand for healthy, plant-based protein alternatives has seen the nut industry explode with almonds emerging as one of the most popular sub-categories globally.

How to solve the issue of physical hazards in meat and bone meal

Besides biological and chemical hazards like Salmonella and Mycotoxins, physical hazards can also contaminate the raw materials used for petfood.

Nimbus BSI+ pistachio sorting machine boosts pistachio defect detection

Nimbus BSI+, TOMRA’s advanced nut and dry fruit sorter, is a highly-effective solution for detection and elimination of out of quality pistachios during the nut processing cycle. With advanced nut sorting and processing capabilities, Nimbus BSI+ makes life easier for many pistachio producers, maximizing their yields and boosting the end-product quality.