Brendan O'Donnell

Recent Posts

Resolving challenges in peanut processing industry

With global peanut production huffing past the 45 million metric ton mark in 2018, according to International Nut and Dry Fruit Board, the global appetite for this unassuming ground nut has been skyrocketing. Not only have peanuts established themselves as an increasingly versatile food item in the human diet, but their consumption is distributed globally, with China producing and consuming approximately 40% of the produce.