Bjorn Thumas

Recent Posts

ONE WAY THAT SUPERMARKETS OF THE FUTURE CAN TACKLE THE SCANDAL OF FOOD WASTE

In addition to making food businesses more profitable, new technologies can also help tackle the fast-approaching issue of global food shortages. Bjorn Thumas, Director Business Development at TOMRA Food, explains.

The technologies and trends shaping the supermarket of the future

Food businesses will have to change to stay competitive – online, in-store, and at sorting and processing plants too. Bjorn Thumas, Director Business Development Food at TOMRA Food, looks at what we can expect.